Vietnam Origin
Black Papper 200-250 G/L
Origin
Vietnam
Type/Grade
200-250 G/L
Standard
ASTA, Machine Cleaned
Colour
Black
Quality
Basic food grade, 200-250 G/L density
Moisture
12.5% max
Admixture
0.1%
Packaging
20 kg-50kgs/bag
Purity
≥90%
Flavor
Characteristic sharp and pungent
GMO status
Not Genetically Modified
Microbiological Parameters
As per requirement or importing country norms
Harvest Chart
| January |
February |
March |
April |
May |
June |
July |
August |
September |
October |
November |
December |
| ✔ |
|
|
|
|
|
✔ |
✔ |
✔ |
✔ |
✔ |
✔ |
Container Capacity
| 20 Feet Container |
40 Feet Container |
| 10 MT |
20 MT |
