Madagascar Origin

Tamarind

Country of Origin
Madagascar
Type
Tamarind (Tamarindus indica)
Quality
Clean, dry, and free from impurities
Moisture
15% maximum
Purity
95% minimum (by weight of tamarind kernels)
Flavour
Typical of Tamarind, sour and slightly sweet
GMO Status
Not Genetically Modified
Packaging
25 kg, 50 kg, Polypropylene bags
Microbiological Parameters
As per requirement or importing country norms


Harvest Chart

January February March April May June July August September October November December

Container Capacity

20 Feet Container 40 Feet Container
12-14 MT 24-26 MT

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